Bachelor Kitchen: 99 Easy Recipes for the Independent Cook
99 simple, quick and budget-friendly Indian recipes for anyone living on their own. Breakfast, lunch, snacks and dinner, each with ingredients, method and a chef’s tip. Instant PDF download. By Sabina.
₹149
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About this book
Description
“The goal isn’t to do more. It’s to make the right things easier to do.”
Bachelor Kitchen: 99 Easy Recipes for the Independent Cook (India Edition) is a practical cooking guide for students, working professionals and first-time cooks. No fuss, no excuses, just good food made with simple ingredients you already know.
What you will find inside
- 99 easy recipes in four chapters: Breakfast, Lunch, Snacks and Dinner
- Everyday Indian favourites such as egg bhurji, poha, dal tadka, jeera rice, rajma chawal, aloo gobi, paneer bhurji, veg biryani and many more
- Cooking time on every recipe, so you can pick something for a 10-minute morning or a slow Sunday
- Clear ingredients and a step-by-step method on each page, in easy English
- A chef’s tip with every recipe to help you avoid the usual mistakes
Who it is for
Students living away from home, professionals with little time, and anyone cooking for the first time. The recipes use simple, budget-friendly ingredients and basic kitchen tools.
Instant digital download (PDF, 54 pages). Read on your phone, tablet or laptop. After payment, the download link appears on screen and is also sent to your email.
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